Researchers from IOCB Prague, in collaboration with the University of Tübingen, and the Faculty of Science, Charles University, has developed a new type of contrast agent that can be used in both MRI and PET.

The study published in the journal Food Chemistry identifies the use of peracetic acid as a cleaning agent for the production machines used in orange juice production as the cause.

Using a newly developed microscopy method, researchers from Cambridge and Freiburg have been able to see for the first time how protein clusters form in living cells.

Abstracts to be considered for an oral presentation must be submitted by Aug 30, 2024 for consideration. Poster abstracts can be submitted before Aug 30, 2024 for inclusion in the preliminary program.

An interview with Professor Jan Merna, head of UCT Prague’s Department of Polymers. Merna also discusses trends in polymer research, new approaches to 3D printing, and .biodegradable polymers.

5 webinars: Batteries & ICP-OES / ICP-MS, PAT spectroscopy, ICP-MS & semiconductors, Pharma & LIMS, UV-VIS-NIR & Batteris.

7 webinars: SW & regulated env., SCIEX SW, SPE Theory, PFAS & HRMS, Lipids & LC/MS, MALDI-TOF & Alzheimer, HPLC metod development - columns.

7 webinars: SPE Theory & Tricks, PAT & spectroscopy, E&L & GC/MS vs. GC/HR-MS, GC columns theory, Food & GC columns, Pharma & LIMS, UV-VIS-NIR & Batteries.

Newly discovered subtypes and sex differences create new approaches for drugs.

The novel technique can be used for high-sensitivity magnetometry and chiroptical activity measurements.