Confident identification of unknowns using GC Orbitrap MS

Confident identification of unknowns using GC Orbitrap MS

We present workflows for unknown identification using GC Orbitrap based mass spectrometry and spectral libraries that can allow you to insure that a comprehensive picture of your sample is obtained.
Confident identification of unknowns using GC Orbitrap MS
A new tool for more reliable and more detailed MOAH analysis: Gas Chromatography with Vacuum Ultraviolet detection (GC-VUV)

A new tool for more reliable and more detailed MOAH analysis: Gas Chromatography with Vacuum Ultraviolet detection (GC-VUV)

Hans-Gerd will describe how GC-VUV provides a new solution to MOSH / MOAH analytical challenges through its unique selectivity.
A new tool for more reliable and more detailed MOAH analysis: Gas Chromatography with Vacuum Ultraviolet detection (GC-VUV)
Maximizing Mass Spectrometry Capabilities in Food Analyses for Multiresidues

Maximizing Mass Spectrometry Capabilities in Food Analyses for Multiresidues

Join us to learn about: Fit-for-purpose, comprehensive analysis of pesticides in a selection of foodstuffs, by LC- and GC-MS/MS or Key considerations and easy-to-use tools to maximise your method performance.
Maximizing Mass Spectrometry Capabilities in Food Analyses for Multiresidues
Univocal Identification of Flavor and Fragrance Compounds Using GC-MS (TOF) / Condensed Phase FTIR with an Extensive Library

Univocal Identification of Flavor and Fragrance Compounds Using GC-MS (TOF) / Condensed Phase FTIR with an Extensive Library

To obtain a univocal identification we need three independent pieces of analytical information. The solution using the GC to separate the components and MS (TOF) and FTIR to give structural elucidation.
Univocal Identification of Flavor and Fragrance Compounds Using GC-MS (TOF) / Condensed Phase FTIR with an Extensive Library
High Temp GCxGC of Light Crude Oil and High Boilers

High Temp GCxGC of Light Crude Oil and High Boilers

This e-seminar focuses on the application of nominal and high resolution tTOF MS coupled to GC and TI systems for the comprehensive quantitative and/or qualitative analysis of petroleum derived matrices.
High Temp GCxGC of Light Crude Oil and High Boilers
Supelco’s Watercol™ Ionic Liquid Capillary Columns Coupled with TCD and Shimadzu’s BID for Detection and Quantitative Analysis of Water by Gas Chromatography.

Supelco’s Watercol™ Ionic Liquid Capillary Columns Coupled with TCD and Shimadzu’s BID for Detection and Quantitative Analysis of Water by Gas Chromatography.

Characteristics of ionic liquid capillary columns for the GC analysis of water.
Supelco’s Watercol™ Ionic Liquid Capillary Columns Coupled with TCD and Shimadzu’s BID for Detection and Quantitative Analysis of Water by Gas Chromatography.
Novel Techniques and New Advances in the Analyses of Fat species in Foods

Novel Techniques and New Advances in the Analyses of Fat species in Foods

This webinar will provide an overview on the topic of analyzing various fat species in foods and methods to determine various classes from total fat to various lipid fractions.
Novel Techniques and New Advances in the Analyses of Fat species in Foods
Discovery OMICS and Progenesis QI for Food Authenticity Testing

Discovery OMICS and Progenesis QI for Food Authenticity Testing

In this on-demand webinar, we describe a proof of principle method to assess the authenticity of basmati rice using the latest advancements in high resolution GC-MS and informatics technologies.
Discovery OMICS and Progenesis QI for Food Authenticity Testing