Water in potato crisps

KF Application Note No. K- 27 Title: Water in lime (CaCO3) Summary: The water content of lime is determined according to Karl Fischer using the oven method (150 °C). Sample: Lime (CaCO3) Sample Preparation: none Instruments and Accessories: 701 KF…

KF Application Note No. K- 1 Title: Water in potassium chlorate (KClO 3) Summary: The water content of potassium chlorate is determined according to Karl Fischer using the oven method (300 °C). Sample: KClO3 Sample Preparation: none Instruments and Accessories:…

KF Application Note No. K- 8 Title: Water in plastic chips Summary: The water content of plastic chips is determined according to Karl Fischer. Because of the low water content of the sample the oven method (200 °C) and coulometric…

KF Application Note No. K- 10 Title: Water in coal dust Summary: The water content of coal dust is determined according to Karl Fischer. Because of the low water content of the voluminous sample the oven method (nitrogen, 270 °C)…