Determination of Food Sugars in Fruit Juice Using Evaporative Light Scattering Detection and BEH Amide Column Chemistry

Determination of Food Sugars in Fruit Juice Using Refractive Index Detection and BEH Amide Column Chemistry Mark E. Benvenuti and Jennifer Burgess G OA L Isocratic elution using proven Alliance® HPLC To successfully determine sugar content in a variety of…

[ APPLICATION NOTE ] Profiling and Quantification of Mono and Disaccharides and Selected Alditols in Juice, Beer, Wine, and Whiskey Using the ACQUITY Arc System with Mass Detection Mark E. Benvenuti, Gareth Cleland, and Jennifer Burgess Waters Corporation, Milford, MA,…

Development and Transfer of Quantitative Analytical Methods using Universal Detectors Jennifer Simeone, Paula Hong, and Andrew Steere Waters Corporation, Milford, MA, USA Introduction Fundamentals of Evaporative Light Scattering and Charged Aerosol Detectors Universal detectors—such as Charged Aerosol Detection (CAD) and…

FOOD T E S TING ACQUITY QDa MASS DETECTOR APPLICATION NOTEBOOK Simplify matrix complexity and extend detection capabilities Rapid, reliable, and cost-effective methods are required by food manufacturers and ingredient suppliers in order to verify product consistency and ensure that…