Multi-Allergen Detection: Determining Unique Nut and Tree Nut Peptide Markers Using Accurate-Mass Q-TOF LC/MS

The Analysis of Allergens in Raw and Roasted Peanuts Using nanoACQUITY UPLC and Xevo Q-Tof MS Hui Wei1, Antonietta Gledhill2, Soheila Maleki3 Waters Corporation, Beverly, MA, USA; 2Waters Corporation, Manchester, UK; 3USDA-ARS-SRRC, New Orleans, USA 1 A P P LIC…

Application Note Food Testing and Agriculture LC/Q-TOF Marker Identification to TQ LC/MS Targeted Quantitation Development and evaluation of sensitive and robust workflow for detecting peanut allergens in wheat flour Authors Yuwei Chang, Hong Peng, and Guangtao Zhang Mars Global Food…

Allergen Screening Solution Simultaneous analysis of 12 food allergens in baked and raw food products using the LC-MS/MS QTRAP® 4500 system Detection of m ultiple signature peptides of 12 priority food allergens Lee Sun New1, Rahul Baghla2, André Schreiber3, Jianru…

Liquid Chromatograph Mass Spectrometer Application News Simultaneous Analysis of Food Allergens, Including Nuts and Fruits, Using a Triple Quadrupole Mass Spectrometer Nozomi Maeshima, Manami Kobayashi User Benefits  Simultaneous detection of allergens from seven specified ingredients and ten ingredients equivalent…