Analysis of Allergen Proteins in Food Sample using LC-MS/MS

Liquid Chromatograph Mass Spectrometer Application News Simultaneous Analysis of Food Allergens, Including Nuts and Fruits, Using a Triple Quadrupole Mass Spectrometer Nozomi Maeshima, Manami Kobayashi User Benefits  Simultaneous detection of allergens from seven specified ingredients and ten ingredients equivalent…

Fat-soluble vitamins / LCMS-8045 Application News Quantitative Determination of Fat-Soluble Vitamins in Infant Formula by LC-MS/MS Method with Supported Liquid Extraction (SLE) Lai Kit Yee1 , Xin Jie1, Zhaoqi Zhan1 Shimadzu Asia Pacific, Singapore 1 User Benefits  A LC-MS/MS…

GC-MS GCMS-QP2020 NX Application News Using GCMS to Determine the Phthalate Content in E-liquid Hui Hu User Benefits  The phthalate content in e-liquid can be determined in accordance with Method II in the National Food Safety Standards: Determination of…

ThP 264 Simultaneous Analysis of Pesticides in Food With GC-MS/MS Using Hydrogen Carrier Gas Nozomi Maeshima1; Kyoko Yamada1; Yoshihiro Saito1; Dominika Gruszecka2; Alan Owens2; Manami Kobayashi1 1) SHIMADZU Corporation, Kawasaki, Japan; 2) Shimadzu Scientific Instruments, Columbia, MD 1. Introduction In…