Rapid smoke-taint analysis of wine with SPME-GC-MS/MS

Using GC-MS/MS for analysis of off-flavors in wine Alex James, Michael Burnett Account Managers Thermo Fisher Scientific The world leader in serving science 1 [email protected] | [email protected] | 25-January-2023 TSQ™ 9610 GC-MS/MS Overview Class-leading sensitivity TRACE™ 1600 GC series •…

TN-2068 APPLICATIONS Scott Krepich Scott enjoys surfing and eating. He is crazy about chromatography, because his mom is really into CSI and thinks that is what he does. Analysis of Sensory-Active Volatile Phenols in Smoke-Exposed Grapes by Gas Chromatography Matthew…

Analysis of Free Volatile Phenols in Smoke-impacted Wines using GC/MS Consumable Workflow Ordering Guide OCH3 OCH3 OH OH CH3 Analysis of Free Volatile Phenols in Smoke-impacted Wines using GC/MS With the increase in wildfires over various regions around the globe,…

Application Note Food Testing and Agriculture Analysis of Free Volatile Phenols in Smoke-Impacted Wines by SPME Authors Jessica Westland and Vanessa Abercrombie Agilent Technologies, Inc. Abstract Ever since the 2003 wildfires in Australia and British Columbia, smoke impact has been…