Applications from the field of Food & Agriculture focused on Thermal desorption - page 6
Open paper Analysis of Aroma Components in Peach Juice by GC-MS Using the OPTIC-4 Multimode Inlet and Monolithic Adsorbent (MonoTrap)
Analysis of Aroma Components in Peach Juice by GC-MS Using the OPTIC-4 Multimode Inlet and Monolithic Adsorbent (MonoTrap)
GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Shimadzu, GL Sciences
Industries
Food & Agriculture
Open paper Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice
Using Three Types of Twister Phases for Stir Bar Sorptive Extraction of Whisky, Wine and Fruit Juice
GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Open paper Automated QuEChERS Extraction for the Determination of Pesticide Residues in Foods using Gas Chromatography/ Mass Spectrometry
Automated QuEChERS Extraction for the Determination of Pesticide Residues in Foods using Gas Chromatography/ Mass Spectrometry
GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Open paper Accelerated Analysis of On-Site Pesticide Detection in Vegetables by Agilent 5975T LTM GC/MSD and TSP
Accelerated Analysis of On-Site Pesticide Detection in Vegetables by Agilent 5975T LTM GC/MSD and TSP
GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies
Industries
Food & Agriculture
Open paper Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analyses in Beverage and Namely Brewing Analytics. Part III. – Solid-Phase Microextraction and Stir Bar Sorptive Extraction in Fatty Acids Analysis in Beer
Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analyses in Beverage and Namely Brewing Analytics. Part III. – Solid-Phase Microextraction and Stir Bar Sorptive Extraction in Fatty Acids Analysis in Beer
GC, SPME, Thermal desorption
Instrumentation
GC, SPME, Thermal desorption
Manufacturer
GERSTEL
Industries
Food & Agriculture
Open paper Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analysis of Beverages and especially Beer. Part II. – Stir Bar Sorptive Extraction
Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analysis of Beverages and especially Beer. Part II. – Stir Bar Sorptive Extraction
SPME, Thermal desorption
Instrumentation
SPME, Thermal desorption
Manufacturer
GERSTEL
Industries
Food & Agriculture
Open paper Determination of Trace Components Using a Selectable 1D/2D GC-MS System based on Capillary Flow Technology and Heart-Cut Fraction Collection
Determination of Trace Components Using a Selectable 1D/2D GC-MS System based on Capillary Flow Technology and Heart-Cut Fraction Collection
GCxGC, GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GCxGC, GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Open paper Automated Static and Dynamic Headspace Analysis with GC-MS for Determination of Abundant and Trace Flavour Compounds in Alcoholic Beverages Containing Dry Extract
Automated Static and Dynamic Headspace Analysis with GC-MS for Determination of Abundant and Trace Flavour Compounds in Alcoholic Beverages Containing Dry Extract
GC/MSD, HeadSpace, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, HeadSpace, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Open paper Alternative Procedure for Extraction and Analysis of PAHs in Seafood by QuEChERS-SBSE-GC-MS
Alternative Procedure for Extraction and Analysis of PAHs in Seafood by QuEChERS-SBSE-GC-MS
GC/MSD, Thermal desorption, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
Open paper High Throughput Method for the Determination of PAHs in Seafood by QuEChERS-SBSE-GC-MS
High Throughput Method for the Determination of PAHs in Seafood by QuEChERS-SBSE-GC-MS
GC/MSD, Thermal desorption, Sample Preparation, GC/SQ
Instrumentation
GC/MSD, Thermal desorption, Sample Preparation, GC/SQ
Manufacturer
Agilent Technologies, GERSTEL
Industries
Food & Agriculture
