SPILL THE WINE: A RAPID MICROBORE METABOLIC PROFILING HILIC APPROACH COUPLED WITH ION MOBILITY HRMS FOR THE ANALYSIS OF ANTHOCYANINS IN RED WINE

Beverages Applications Notebook Fruit Juice Table of Contents Index of Analytes......................................................................................................................................................................... 3 Introduction to Beverages........................................................................................................................................................... 4 UltiMate 3000 UHPLC+ Systems............................................................................................................................................... 5 IC and RFIC Systems.................................................................................................................................................................. 6 MS Instruments........................................................................................................................................................................... 7 Chromeleon 7 Chromatography Data System Software............................................................................................................ 8 Process Analytical Systems and…

• Melamine • Anthocyanin Profile Food Safety Applications Notebook Adulteration Table of Contents Index of Analytes and Application Notes................................................................................................................................... 3 Introduction to Food Safety......................................................................................................................................................... 4 UltiMate 3000 UHPLC+ Systems.............................................................................................................................................. 5 IC and RFIC Systems.................................................................................................................................................................. 6 MS Instruments........................................................................................................................................................................... 7 Chromeleon 7…

Identification and characterization of anthocyanins present in banana bract of Indian origin (1) (1) (1) (1) (1) (1) (1) (2) Deepti Bhandarkar , Bhairavi Saraf , Shailendra Rane , Shruti Raju , Rashi Kochhar , Ajit Datar , Jitendra Kelkar…

Application Note Rapid Quantification of Grape Juice Phenolics Using UPLC-QDa Mass Detection Natalia Alejandra Pisoni Canedo-Reis, Ana Maria Bergold, Celito Crivellaro Guerra, Letícia Flores da Silva, Luísa Carolina Wetzstein, Carlos Henrique Junges, Marco Flôres Ferrão Waters Corporation Abstract Phenolic compounds,…