Widely-targeted Metabolomic profiling for wines by LC-MS/MS and GC-MS/MS measurement

Widely targeted metabolomics of hydrophilic compounds in wine using two LC-MS/MS methods: Comparison of different types and producing regions Yasuko Yamada1, Takanari Hattori2, Jun Watanabe2, Junko Iida2 Eberhardt Kuhn3 1 Shimadzu Techno-Research, Inc., Kyoto, Japan; 2 Shimadzu Corporation, Kyoto, Japan;…

MP-421 Widely targeted metabolomics of hydrophilic compounds in wine using two LC-MS/MS methods: Comparison of different types and producing regions Yasuko Yamada1, Takanari Hattori2, Jun Watanabe2, Junko Iida2 1 Shimadzu Techno-Research, Inc.,. 1, Nishinokyo-Shimoaicho, Nakagyo-ku, Kyoto, 604-8436 Japan. 2 Shimadzu…

Application News No. C226 LC-MS Food Metabolomics Analysis of Wines Using LCMS™-8060NX Triple Quadrupole Mass Spectrometer In recent years, attention has been focused on the technology of metabolomics, which is defined as the comprehensive analysis of metabolites in vivo. Metabolomics…

Differentiation of Geographical Origins for Cabernet Sauvignon Wines A Nontarget Metabolomics Study Using UHPLC-Q-TOF/MS Application Note Food Testing Authors Abstract Nana Liang, Ying Liu, Linli Wang, Food adulteration and mislabeling may pose potential health risks and trust issues to consumers,…