Components of Artificial Vanilla Flavor on a Thermo Scientific™ Acclaim™ PolarAdvantage II (PA2) Column

Authentication of Vanilla Extracts by Convergence Chromatography Paula Hong, Michael Jones, and Patricia McConville G OA L UPC2® Technology provides greater retention of Fast, sensitive analysis for screening and authentication of vanilla extracts with minimal sample preparation, reduced solvent usage,…

Application Note Food and Beverage Testing Method Translation for the Analysis of Vanilla Extracts Using an Agilent 8850 GC System with Helium Conservation Module for Carrier Gas Switching Author Jessica Kovach Agilent Technologies, Inc. Abstract In flavor houses around the…

Determination of Energy Drink Ingredients with a Thermo Scientific™ Acclaim™ PolarAdvantage II (PA2) column 1 600 210 nm 2 7 5 3 8 6 4 246 nm mAU Column: Thermo Scientific™ Acclaim™ PA2, 3 µm, 4.6 × 150 mm Pump:…

Water-Soluble Vitamins on a Thermo Scientific™ Acclaim™ RSLC PolarAdvantage II (PA2) Column Thermo Scientific™ Acclaim™ RSLC PA2, 2.2 µm Dimensions: 2.1 × 100 mm System: Thermo Scientific™ Dionex™ UltiMate™ 3000 RSLC Mobile Phases: A: 30 mM H3PO4 adjusted to pH…