Determination of Anions and Organic Acids in Brewed Coffee Samples Using Capillary IC

Swati Gokhale and Jeff Rohrer Thermo Fisher Scientific, Inc. Appli cat i on N ote 1 4 3 Determination of Organic Acids in Fruit Juices Introduction Organic acids are important in characterizing the flavor of fruit juices. Their presence and…

Hua Yang, Terri Christison, Linda Lopez Thermo Fisher Scientific, Sunnyvale, CA, USA Key Words Conductivity Detection, Food and Beverage, High Resolution, Total Inorganic Arsenic, 4 µm Column Goal Demonstrate the determinations of total inorganic arsenic in fruit juice using high-pressure…

Terri Christison, Fei Pang, and Linda Lopez Thermo Fisher Scientific, Sunnyvale, CA, USA Te ch ni cal N ote 1 1 9 Fast Separations of Organic Acids in an Orange Juice Sample Using High-Pressure Capillary IC Key Words Food and…

Lillian Chen, Brian De Borba, and Jeffrey Rohrer Thermo Fisher Scientific, Sunnyvale, CA, USA Key Words Dionex IonPac AS11-HC-4 µm Column, Suppressed Conductivity, Grape Juice, Apple Juice, Pomegranate Juice Introduction Organic acids play important roles in juices and wines because…