Analysis of vitamin D in cheese by APCI LC-MS/MS using the Bruker EVOQ™ LC-TQ Elite mass spectrometry system

Rapid and simple determination of low level fipronil and amitraz in egg samples using the Bruker EVOQ™ LC-TQ Elite MS/MS system Abstract We have developed a fast, sensitive, and reliable method to determine the presence of fipronil and amitraz in…

Ultra-Sensitive Detection of PCBs and PAHs in seafood by GC-MS/MS following the European Union regulations Abstract A GC-MS/MS method has been developed for the simultaneous analysis of non-dioxin-like polychlorinated biphenyls (NDL-PCBs) and polycyclic aromatic hydrocarbons (PAHs) in seafood samples using…

Ultrasensitive Detection and Quantitation of Chloramphenicol using the new Elute UHPLC and EVOQ LC-TQ System Quantitative Analysis of Chloramphenicol in Eggs using the EVOQ Elite TQ coupled to the Elute UHPLC. A liquid chromatography tandem mass spectrometr y (LC-MS/MS) method…

Estimation of Fat Soluble Vitamins, Ergocalciferol, and Cholecalciferol in Edible Oil Using the Agilent 6470 Triple Quadrupole LC/MS System Coupled to an Agilent 1290 Infinity II LC System Application Note Food Testing and Agriculture Authors Abstract Dr. Priti Amritkar Ergocalciferol…