Milk Adulteration with Melamine – Screening, Testing and Real-Time Detection

a p p l i c at i o n N o t e Gas Chromatography/ Mass Spectrometry Author William Goodman PerkinElmer, Inc. Shelton, CT 06484 USA Solid Phase Extraction and GC/MS Analysis of Melamine Adulteration in Dairy Products Introduction…

• Melamine • Anthocyanin Profile Food Safety Applications Notebook Adulteration Table of Contents Index of Analytes and Application Notes................................................................................................................................... 3 Introduction to Food Safety......................................................................................................................................................... 4 UltiMate 3000 UHPLC+ Systems.............................................................................................................................................. 5 IC and RFIC Systems.................................................................................................................................................................. 6 MS Instruments........................................................................................................................................................................... 7 Chromeleon 7…

TRUST APPLICATION NOTE 10509 your foods are all they should be. Food integrity application compendium Authenticity Adulteration/Food fraud Halal foods Table of contents Introduction 3 General 4-8 Dyes 9 Fish 10 Fruit 11 Vegetables 12 Meat 13-14 Halal foods 15…

Metrohm White Paper Surface Enhanced Raman Scattering (SERS) – Expanding the Limits of Conventional Raman Analysis Surface Enhanced Raman Scattering or SERS is an anomalous enhancement of Raman scattering when molecules are adsorbed to gold or silver nanoparticles – this…