Identification of the modified amino acid residue in the modified heme protein using LC/MS/MS

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LAAN-A-LM-E012 SHIMADZU APPLICATION NEWS ● LIQUID CHROMATOGRAPHY MASS SPECTROMETRY No. C55 Analysis of Proteins and Peptides using LC-MS important process, and this is currently conducted using such technologies as peptide sequencing for amino acid analysis, HPLC for simple peptide mapping,…

Food Safety Solutions Application Data Book Foreword Excellence in Science Dear Valued Customers, Shimadzu believes in total customer satisfaction. Every Shimadzu instrument sold is backed up by our strong after-sales support team. Be it service support, or application support, we…

PO-CON1362E Overcoming Challenges of Protein Sample Preparation for Food Allergen Analysis ASMS 2013 TP-756 Rachel Lieberman1, Brian Feild1, Kevin Meyer2, Nick Herold2, Scott Kuzdzal1, Kevin Meyer2, Nick Herold2 1 Shimadzu Scientific Instruments, Columbia, MD 2 Perfinity Biosciences, Inc., West Lafeyette,…