PO-CON1758E Simultaneous analysis of major allergens in food matrices by high sensitive mass spectrometer ASMS 2017 TP 202 Tairo Ogura1 Shimadzu Scientific Instruments, Inc. Columbia, MD, USA Simultaneous analysis of major allergens in food matrices by high sensitive mass spectrometer…
Simultaneous analysis of multiple food allergen and its detection from processed food Tairo Ogura1; Yuka Fujito2; Toshiya Matsubara1; Ichiro Hirano1, Eberhardt Kuhn2 1Shimadzu Corporation, Kyoto, Japan; 2Shimadzu USA 1. Introduction 3. Result Food allergy becomes a public health concern and…
DETECTING ALLERGENS IN THERMALLY PROCESSED FOOD USING LC- MS / MS TECHNOLOGY Millions of people every year experience allergic reactions to food. Symptoms range from mild rashes and hives to severe, life-threatening anaphylaxis. Because there is no cure for food…
Shimadzu’s Total Support for Food Safety C10G-E020C Analytical and Testing Instruments for Food Safety Shimadzu’s Total Support for Food Safety World Map of Shimadzu Sales, Service, Manufacturing, and R&D Facilities Sales and Service Manufacturing R&D Shimadzu's Total Support for Food…