Quantification of Persistent Organic Pollutants in Dietary Supplements Using Stir Bar Sorptive Extraction Coupled with GC-MS/MS and Isotope Dilution Mass Spectrometry
The Measurement of the Effects of Container Materials on Production of Light Induced Off-Flavors in Milk Using Solid Phase Microextraction (SPME) Gas Chromatography-Mass Spectroscopy
Direct Thermal Extraction Analysis of Solid and Liquid Samples using the GERSTEL MPS Robotic Sampler, Thermal Desorption Unit (TDU 2) and Cooled Inlet System (CIS)