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Open paper FASTER GAS CHROMATOGRAPHY AND ITS USE IN BREWING. PART 2. – THE DETERMINATION OF HIGH VOLATILE BEER FLAVOURS AFTER HEADSPACE EXTRACTION
GCMS

FASTER GAS CHROMATOGRAPHY AND ITS USE IN BREWING. PART 2. – THE DETERMINATION OF HIGH VOLATILE BEER FLAVOURS AFTER HEADSPACE EXTRACTION

Scientific articles
| 2009 | Kvasny Prumysl
GC, HeadSpace
Instrumentation
GC, HeadSpace
Manufacturer
Thermo Fisher Scientific, DANI Instruments
Industries
Food & Agriculture