News from LabRulezGCMS Library - Week 24, 2026
GCMSArticle | Application

News from LabRulezGCMS Library - Week 24, 2026

This week we bring you application notes by Agilent Technologies and Shimadzu, poster by MDCW / William & Mary and brochure by Thermo Fisher Scientific!
News from LabRulezGCMS Library - Week 24, 2026
Characterization of the Major Odorants in Beer Brewed with Torulaspora delbrueckii─Differences to Beer Brewed with Saccharomyces cerevisiae
GCMSScientific article | Science and research

Characterization of the Major Odorants in Beer Brewed with Torulaspora delbrueckii─Differences to Beer Brewed with Saccharomyces cerevisiae

This study shows beers fermented with T. delbrueckii have stronger fruity aromas than S. cerevisiae, driven by higher ester odor activity.
Characterization of the Major Odorants in Beer Brewed with Torulaspora delbrueckii─Differences to Beer Brewed with Saccharomyces cerevisiae
Ask the Experts: Practical Answers to Today’s Biggest MOSH/MOAH Analysis Questions
GCMSLCMSArticle | Science and research

Ask the Experts: Practical Answers to Today’s Biggest MOSH/MOAH Analysis Questions

Expert insights from Thermo Fisher and SampleQ on MOSH/MOAH analysis using LC-GC-FID and GC×GC-FID/MS. Practical guidance on sample preparation, ISO 20122, internal standards, and data workflows.
Ask the Experts: Practical Answers to Today’s Biggest MOSH/MOAH Analysis Questions
Hexane in Food: When Processing Chemistry Meets Public Health
GCMSArticle | Health

Hexane in Food: When Processing Chemistry Meets Public Health

Hexane remains a key food extraction solvent, but EFSA now calls for re-evaluation of its long-term safety. Robust GC-FID and GC-MS methods are critical for reliable residue detection and risk assessment.
Hexane in Food: When Processing Chemistry Meets Public Health
A Better Path for Industrial GC Users — How the TRACE 1600 Series GC Delivers Reliability, Innovation, and Seamless OpenLab CDS Integration
GCMSArticle | Product

A Better Path for Industrial GC Users — How the TRACE 1600 Series GC Delivers Reliability, Innovation, and Seamless OpenLab CDS Integration

Industrial labs can now upgrade GC hardware without changing their CDS. Discover how the TRACE 1600 Series GC delivers reliability, modularity, and seamless OpenLab CDS integration for 24/7 operations.
A Better Path for Industrial GC Users — How the TRACE 1600 Series GC Delivers Reliability, Innovation, and Seamless OpenLab CDS Integration
From the Ocean to the Laboratory: How Scalable Pyrolysis-GC/MS Reveals the Hidden Story of Microplastics
GCMSArticle | Plastics

From the Ocean to the Laboratory: How Scalable Pyrolysis-GC/MS Reveals the Hidden Story of Microplastics

Scalable Pyrolysis-GC/MS workflows reveal how microplastics move through the environment and the human body, from routine monitoring to high-resolution Orbitrap-based exposure science.
From the Ocean to the Laboratory: How Scalable Pyrolysis-GC/MS Reveals the Hidden Story of Microplastics
When “Fairy Lights” Turn Toxic: The Hidden Hazard of Chlorinated Paraffins
GCMSArticle | Science and research

When “Fairy Lights” Turn Toxic: The Hidden Hazard of Chlorinated Paraffins

A German test found “fairy lights” with toxic chemicals up to 150× legal limits, exposing hidden risks in consumer goods. Learn why SCCPs matter — and how modern GC-MS workflows improve safety and compliance.
When “Fairy Lights” Turn Toxic: The Hidden Hazard of Chlorinated Paraffins
Molecular Sensory Analysis Confirms Wood Smoke Exposure as a Source of Smoky Off-Flavors in Fermented Cocoa
GCMSScientific article | Science and research

Molecular Sensory Analysis Confirms Wood Smoke Exposure as a Source of Smoky Off-Flavors in Fermented Cocoa

Molecular sensory analysis confirmed that wood smoke during cocoa drying causes smoky off-flavors. Major odorants were found in both nibs and husks, showing limited removal during processing.
Molecular Sensory Analysis Confirms Wood Smoke Exposure as a Source of Smoky Off-Flavors in Fermented Cocoa
MOSH/MOAH Analysis: Technology, Regulation, and the Road Ahead
GCMSLCMSArticle | Science and research

MOSH/MOAH Analysis: Technology, Regulation, and the Road Ahead

MOSH/MOAH testing is becoming a key topic in food safety and regulation. Discover how Thermo Fisher Scientific’s LC-GC-FID and GC×GC-MS workflows improve reliability, compliance, and source identification.
MOSH/MOAH Analysis: Technology, Regulation, and the Road Ahead
News from LabRulezGCMS Library - Week 42, 2025
GCMSArticle | Application

News from LabRulezGCMS Library - Week 42, 2025

This week we bring you poster by Agilent Technologies / AOAC and application notes by EST Analytical, Shimadzu and Thermo Fisher Scientific!
News from LabRulezGCMS Library - Week 42, 2025