Targeted Peptide Quantitation of Seven Food Allergens in Dark Chocolate Using Triple Quadrupole LC/MS

[ APPLICATION NOTE ] Targeted and Sensitive Detection of Food Allergens in Complex and Processed Foodstuffs Using UPLC-MS/MS Mélanie Planque,1 Antonietta Wallace, 2 and Nathalie Gillard1 1 CER Groupe, Marloie, Belgium; 2Waters Corporation, Wilmslow, UK APPLICATION BENEFITS ■■ ■■ Sensitive…

Poster Reprint ASMS 2020 MP 176 Using ICP-MS/MS with M-Lens for the analysis of high silicon matrix samples Yu Ying1; Xiangcheng Zeng1 1Agilent China Technologies, China, Shanghai, Introduction The expansion of the connected devices and the Internet of Things (IoT)…

Multi-Allergen Detection: Determining Unique Nut and Tree Nut Peptide Markers Using Accurate-Mass Q-TOF LC/MS Application Note Food Authors Abstract Jennifer Sealey-Voyksner The presence of hidden nut and tree nut allergens in foods can result in serious ImmungenX, Durham, health issues,…

Allergen Screening Solution Simultaneous analysis of 12 food allergens in baked and raw food products using the LC-MS/MS QTRAP® 4500 system Detection of m ultiple signature peptides of 12 priority food allergens Lee Sun New1, Rahul Baghla2, André Schreiber3, Jianru…