Determination of 55 Residual Pesticides in Onion and Leek Samples Using GC-MS/MS

C146-E230 Technical Report Analysis of Pesticides in Food Matrix using QuEChERS by Triple Quadrupole GC/MS/MS and LC/MS/MS Riki Kitano¹, Shuichi Kawana¹, Yuka Fujito², Yusuke Inohana¹, Kiyomi Arakawa¹, Ichiro Hirano¹, Haruhiko Miyagawa¹ Abstract: Inspection results for 138 pesticides using GC/MS/MS and…

PO-CON1335E Quantitative Analysis of Trace Level Pesticides in Vegetable Foods by GC/MS/MS ASMS 2013 ThP-550 Qian Sun, Jun Fan, Peng Gao, Taku Tsukamoto, Taohong Huang, Shin-ichi Kawano, Yuki Hashi Shimadzu Global COE, Shimadzu (China) Co., Ltd., China Quantitative Analysis of…

The use of GC-MS/MS technologies for the determination of pesticides and other contaminants in food Dr Simon Hird Principal Scientist, Marketing Operations Waters Corporation, Wilmslow, UK ©2018 Waters Corporation COMPANY CONFIDENTIAL 1 Overview  Introduction  Tandem mass spectrometry using…

LAAN-A-LM-E136 Application News No. C166 Liquid Chromatograph Mass Spectrometry Analysis of Residual Pesticides in Vegetable Extracts Using LC/MS/MS <LCMS-8050> In order to prevent residual pesticides and chemicals in food items from adversely affecting human health, the maximum residue limit of…