Black Pepper authenticity workflow using high-resolution GC/Q-TOF

Application Note Food Testing and Agriculture Black Pepper Authenticity Workflow Using the High-Resolution Agilent 7250 GC/Q-TOF Author Sofia Nieto and Melissa Churley Agilent Technologies, Inc. Abstract Black pepper is a highly valued commodity known to be subject to economically motivated…

Application Note A Metabolomics Approach to Multivariate Analysis of Black Pepper Using LC/Q-TOF Authors Trung Quoc Pham, Minh Trung Tran, Xuan Dai Phan, Dat Ho Tuan, and Anh Tuan Le IndoChina Center of Excellence Ho Chi Minh City, Vietnam Boonraksa…

Poster Reprint ASMS 2020 MP 176 Using ICP-MS/MS with M-Lens for the analysis of high silicon matrix samples Yu Ying1; Xiangcheng Zeng1 1Agilent China Technologies, China, Shanghai, Introduction The expansion of the connected devices and the Internet of Things (IoT)…

Poster Reprint ASMS 2020 MP 201 Workflow for food classification and authenticity using yerba mate and high-resolution GC/QTOF Sofia Nieto, Melissa Churley Agilent Technologies, Santa Clara, CA Introduction Food fraud is a highly profitable business and includes activities such as…