Almond analysis with near-infrared (NIR) spectroscopy

Application Note AN-NIR-127 Feed analysis with near-infrared spectroscopy (NIRS) Simple, fast multiparameter determination of animal feed Livestock production is a complex process involving moisture, protein, fiber, ash, and starch. However, many independent and integrated operations. analyzing these parameters is usually…

Application Note AN-NIR-131 NIRS analysis of forages Multiparameter determination in a few seconds Forages are plants or parts of plants eaten by both quality alfalfa in recent years. Since forage quality livestock and wildlife. Forages provide bulk, help with depends…

Application Note AN-NIR-139 Quality control of ice cream mix with near-infrared spectroscopy Rapid determination of fat, total solids, protein, lactose, sucrose, and calories Ice cream is a complex emulsion of water, dairy as lactose, sucrose content, and calories. These factors…

Application Note AN-NIR-129 Dried pet food analysis by nearinfrared spectroscopy (NIRS) Rapid determination of moisture, protein, fat, and ash Pet food testing involves accurate monitoring and fast, nondestructive alternative for analyzing these key control of moisture, protein, fat, and ash…