Feed analysis with near-infrared spectroscopy (NIRS)

Application Note AN-NIR-131 NIRS analysis of forages Multiparameter determination in a few seconds Forages are plants or parts of plants eaten by both quality alfalfa in recent years. Since forage quality livestock and wildlife. Forages provide bulk, help with depends…

Application Note AN-NIR-146 Whey permeate analysis with NIRS Monitor dairy production processes easily in seconds Whey permeate, a byproduct of manufacturing whey product yield and ensure high product quality. Near- protein powder, contains high amounts of lactose, infrared spectroscopy (NIRS)…

Application Note AN-NIR-132 Almond analysis with near-infrared (NIR) spectroscopy Multiparameter determination of moisture, fat, and protein Almonds are nutritious edible nuts from the almond traditional techniques are also slow and expensive. tree and can be eaten whole or processed in…

Application Note AN-NIR-151 Moisture and protein content in corn starch with NIR spectroscopy Easily measure the quality of corn starch in seconds with NIR Starch is a fundamental component in candy process before reuse. Therefore, the corn starch production where…