No blood(y) stress - Phenolic antioxidants in olive oil and olive oil wastewater

Quality Analysis of Extra Virgin Olive Oils – Part 6 Nutritive Benefits – Phenolic Compounds in Virgin Olive Oil Application Note Food Testing & Agriculture Author Abstract Sonja Schneider Virgin olive oil contains a variety of hydrophilic phenols that are…

Quality Analysis of Extra Virgin Olive Oils – Part 7 Nutritive Benefits – Determination of Phenolic Compounds in Virgin Olive Oil Using the Agilent 1290 Infinity 2D-LC Solution Application Note Food Testing & Agriculture Authors Abstract Sonja Krieger and Virgin…

Science with Passion Comparison of organic compounds in natural wine, red wine and grape juice by HPLC J. Wesolowski, Y. Krauke, J. Kramer, G. Greco; [email protected] Foto: pixabay; WolfBlur KNAUER Wissenschaftliche Geräte GmbH, Hegauer Weg 38, 14163 Berlin; www.knauer.net SUMMARY…

TECHNICAL NOTE No. 73184 Complementary Dual LC as a convenient alternative to multiple heart-cut 2D-LC for samples of medium complexity Authors: Maria Grübner, Frank Steiner, Thermo Fisher Scientific, Germering, Germany Keywords: Polyphenols, Dual LC, parallel LC, two-dimensional liquid chromatography, 2D-LC,…