Cinnamon – Differentiation of Four Species by Linking Classical Botany to an Automated Chromatographic Authentication System

[ APPLICATION NOTE ] Rapid Determination of Cinnamomum Species Using the DART QDa System with LiveID for Ground Spice Authenticity Testing Renata Jandova, 1 Sara Stead, 1 and Olivier Chevallier2 1 Waters Corporation, Wilmlsow, UK 2 IGFS Queen's University, Belfast,…

[ APPLICATION NOTE ] Rapid Profiling and Authentication of Cinnamon Samples Using Ambient Ionization (DART) and Single Quadrupole Mass Spectrometry Kari Organtini and Gareth Cleland Waters Corporation, Milford, MA, USA AIM INTRODUCTION Demonstrate the utility and ease-of-use Cinnamon is a…

High Performance Liquid Chromatograph Application News Nexera™ lite Simultaneous Quantitative Analysis of Coumarin and Cinnamaldehyde in Cinnamon Produced in Different Regions N. Iwata User Benefits  Quickly achieves separation between coumarin, cinnamaldehyde, and contaminants.  Pretreatment can be accomplished easily…

Technical Note #101 Myron Sasser May 1990 Last Revised July 2006 Bacterial Identification by Gas Chromatographic Analysis of Fatty Acid Methyl Esters (GC-FAME) INTRODUCTION For many years, analysis of short chain fatty acids (volatile fatty acids, VFAs) has been routinely…