Fluoride and organic acids in a plating bath

Application Note 273 Higher Resolution Separation of Organic Acids and Common Inorganic Anions in Wine INTRODUCTION The flavors imparted by wine are in part due to its organic acid composition. Tartaric, citric, and malic acids are the three major organic…

APPLICATION NOTE 72438 Determination of organic acids in animal feeds using two ion chromatography methods Authors Jingli Hu and Jeffrey Rohrer Thermo Fisher Scientific Sunnyvale, CA Goal To quantify organic acids in animal feeds by both anion-exchange and ionexclusion ion…

Swati Gokhale and Jeff Rohrer Thermo Fisher Scientific, Inc. Appli cat i on N ote 1 4 3 Determination of Organic Acids in Fruit Juices Introduction Organic acids are important in characterizing the flavor of fruit juices. Their presence and…

APPLICATION NOTE Beibei Huang, Jingli Hu, and Jeffrey Rohrer Keywords Dionex IonPac AS11-HC-4µm column, Dionex ICS-5000+, HPIC, Suppressed conductivity Goal To develop an accurate method for determining organic acids in kombucha using a high-pressure ion chromatography (HPIC) system with suppressed…