Screening of antioxidants present in unripe Manilkara zapota fruit of Indian origin using LC-MS/MS

Determination of Oligomeric Proanthocyanidins (OPCs) from Tamarindus indica Seed Coat (of Indian origin) using LC/MS/MS (1) (1) (1) (1) (1) (1) (1) (2) Shruti Raju , Rashi Kochhar , Deepti Bhandarkar , Bhairavi Saraf , Shailendra Rane , Ajit Datar…

PO-CON1317E Identification of antibacterial component from extract of Garcinia indica fruit rinds using LC/MS/MS ASMS 2013 MP34-689 Shailendra Rane1, Shailesh Damale1, Shruti Raju1, Rashi Kochhar1, Deepti Bhandarkar1, Ajit Datar1, Jitendra Kelkar1, Pratap Rasam1, Manasi Kher2, Komal Barbade2 1 Shimadzu Analytical…

Application Note Food Testing & Agriculture Purify Complex Samples with High Selectivity Isolation of green tea catechins using an Agilent 1260 Infinity II Analytical-Scale LC Purification System with mass-based fraction collection UV MSD 2 Author Florian Rieck Agilent Technologies, Inc.…

Rapid Tea Analysis on Poroshell 120 SB-C18 with LC/MS Application Note Food and Beverage Authors Abstract Anne E. Mack and William J. Long An analysis of ten compounds (9 catechins + caffeine) commonly found in green tea Agilent Technologies, Inc.…