PO-CON1735E Simultaneous Analysis of Water-soluble and Fat-soluble Vitamins in Fish by Reversed-Phase LC-MS/MS Method ASMS 2017 WP 187 Jun Xiang Lee1, Udi Jumhawan1, Yuan Cao1, Jie Xing1, Zhaoqi Zhan1 Application Development & Support Centre, Shimadzu (Asia Pacific) Pte Ltd, 79…
Klíčová slova
soluble, vitamins, fish, fat, fsv, reversed, wsv, succinate, acetate, simultaneous, phase, water, method, matrix, effect