Detecting Low-Level Features and Separating Coelutions with GCxGC to Reveal More in Basil

Characterization and Comparison of Basil Before and After Drying Using GC, GCxGC, and TOFMS Elizabeth M. Humston-Fulmer, John Hayes, and Joseph E. Binkley | LECO Corporation, Saint Joseph, MI USA INTRODUCTION Improved Peak Capacity with GCxGC Representative GC and GCxGC…

Application Note ® ® Instrument: Pegasus BTX and ChromaTOF Sync EMPOWERING RESULTS Elemental Analysis | GC Mass Spectrometry | Metallography Enhanced Characterization and Comparison of Thyme Varieties from Different Geographical Origins An Analytical Workflow Solution Combining GC-TOFMS and Automated Statistical…

Application Note ® EMPOWERING RESULTS Instrument: Pegasus BT 4D GC, GC×GC, and TOFMS for Characterization and Roast Level Differentiation of Coffee LECO Corporation; Saint Joseph, Michigan USA Key Words: GC-MS, GC×GC-MS, GC×GC-TOFMS, Pegasus BT 4D, HS-SPME, Coffee, Sample Differentiation Introduction…

Application Note Instrument: Pegasus® BT 4D EMPOWERING RESULTS Comprehensive Evaluation of Pesto Aroma Profiles Using SPME-GCxGC-TOFMS Enhanced Aroma Characterization LECO Corporation; Saint Joseph, Michigan USA Key Words: Non-Target, Food, Aroma, GCxGC, TOFMS, Differentiation, Pesto, Foodomics Introduction The origins of pesto…