A novel approach to assess the quality and authenticity of Scotch Whisky based on gas chromatography coupled to high resolution mass spectrometry

Application note | 003094 Food and beverage Non-targeted analysis of whisky using SPME Arrow and Orbitrap Exploris GC 240 mass spectrometer Authors Goal Nicholas A. Warner1, Giulia Riccardino2, The goal of this application note is to demonstrate the Thermo Scientific™…

A P P L I C AT I O N N O T E Gas Chromatography Author: David Scott PerkinElmer, Inc. Shelton, CT Aroma Study of Potable Spirits Introduction The production of whisky requires maturation in wooden casks for the…

Dominic Roberts,1 Jana Hajslova,2 Jana Pulkrabova,2 and Paul Silcock1 1 Thermo Fisher Scientific, Runcorn, UK 2 University of Chemistry and Technology, Prague, Czech Republic Ap plica t ion Note 1 0492 Chemical Profiling and Differential Analysis of Whiskies Using Orbitrap…

[ APPLICATION NOTE ] Rapid Determination of Whisky Brands Using the DART QDa with LiveID System for Alcoholic Beverage Quality Control Testing Sara Stead, 1 Renata Jandova,1 Rebecca Eccles, 2 and Ian Goodall 2 Waters Corporation, Wilmslow, UK; 2 Scotch…