Determination of Fat-Soluble Vitamins in Foods Using Agilent Chem Elut S Extraction with LC/DAD and LC/MS/MS Triple-Quadrupole

Application Note Food Testing Simultaneous Detection and Quantitation of 14 Fat-Soluble Vitamins and Carotenoids by LC/MS/MS Triple-Quadrupole Author Abstract Hui Zhao Agilent Technologies, Inc. This application note describes a method for the simultaneous determination of 14 fat-soluble vitamins and carotenoids…

Application Note Food Determination of Fat-Soluble Vitamins in Infant Formula Using Agilent Bond Elut Plexa Polymeric SPE with HPLC and LC/MS/MS Authors Xia Yang and Limian Zhao Agilent Technologies, Inc. Abstract An efficient and robust method was developed and validated…

Consumable Workflow Ordering Guide Fat- and Water-Soluble Vitamin Analysis in Foods and Supplements The body requires 13 vitamins to function properly: A, C, D, E, K, and the B vitamins (thiamine, riboflavin, niacin, pantothenic acid, biotin, vitamin B-6, vitamin B-12,…

APPLICATION NOTE 73351 Simultaneous determination of vitamin A, D and four vitamin E isomers in infant formula by offline solid phase extraction and online two-dimensional liquid chromatography Authors: Guobin Shen1, Yan Jin1, Giorgia Greco2, Dennis Koehler2, Sabrina Patzelt2 Thermo Fisher…