Otevřít dokument Non-Intentionally Added Substances in Food and Food Contact Material – Determination of Mineral Oil Hydrocarbons with LC-GC Online Technique

Non-Intentionally Added Substances in Food and Food Contact Material – Determination of Mineral Oil Hydrocarbons with LC-GC Online Technique

Postery
| 2017 | Shimadzu (RAFA)
GC, HPLC
Instrumentace
GC, HPLC
Výrobce
Shimadzu
Zaměření
Potraviny a zemědělství