Characterization of Adeno-Associated Virus (AAV) Capsid Proteins with Liquid Chromatography Mass Spectrometry (LC-MS) Based Peptide Mapping and Post Translational Modification (PTMs) Analysis
Rapid Identification of Food-Borne Bacteria Using a Vast Database of Theoretical Prokaryotic Protein Masses Predicted from Genome Sequences for MALDI-MS
Listeria Detection from Enrichment to Identification: Evaluating 24 Species with Enrichment Media, Screening Media, and Rapid Identification Using MALDI-TOF MS Proteomics Method