Aplikace se zaměřením na GC/SQ od GERSTEL - strana 10
Otevřít dokument Classification of Food and Flavor Samples using a Chemical Sensor
Classification of Food and Flavor Samples using a Chemical Sensor
GC/MSD, HeadSpace, GC/SQ
Instrumentace
GC/MSD, HeadSpace, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Comparison of Different Approaches to Rapid Screening of Headspace Samples: Pros and Cons of Using MS-Based Electronic Noses versus Fast Chromatography
Comparison of Different Approaches to Rapid Screening of Headspace Samples: Pros and Cons of Using MS-Based Electronic Noses versus Fast Chromatography
GC/MSD, HeadSpace, GC/SQ
Instrumentace
GC/MSD, HeadSpace, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Comparison of Headspace Sampling and Stir Bar Sorptive Extraction in the Detection of Whiskey Adulteration with a Mass-Spectrometry Based Chemical Sensor
Comparison of Headspace Sampling and Stir Bar Sorptive Extraction in the Detection of Whiskey Adulteration with a Mass-Spectrometry Based Chemical Sensor
GC/MSD, HeadSpace, GC/SQ
Instrumentace
GC/MSD, HeadSpace, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Detection of Spoilage Markers in Food Products using a Mass-Spectrometry Based Chemical Sensor
Detection of Spoilage Markers in Food Products using a Mass-Spectrometry Based Chemical Sensor
GC/MSD, HeadSpace, GC/SQ
Instrumentace
GC/MSD, HeadSpace, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Discrimination of Different Beer Sorts and Monitoring of the Effect of Aging by Determination of Flavor Constituents Using SPME and a Chemical Sensor
Discrimination of Different Beer Sorts and Monitoring of the Effect of Aging by Determination of Flavor Constituents Using SPME and a Chemical Sensor
GC/MSD, SPME, GC/SQ
Instrumentace
GC/MSD, SPME, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Classification of Coffees from Different Origins by Chemical Sensor Technology
Classification of Coffees from Different Origins by Chemical Sensor Technology
GC/MSD, HeadSpace, GC/SQ
Instrumentace
GC/MSD, HeadSpace, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Stir Bar Sorptive Extraction from Food Simulating Solvents: Preliminary Studies
Stir Bar Sorptive Extraction from Food Simulating Solvents: Preliminary Studies
GC/MSD, Termální desorpce, GC/SQ
Instrumentace
GC/MSD, Termální desorpce, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Stir Bar Sorptive Extraction: Capacity and Competition Effects
Stir Bar Sorptive Extraction: Capacity and Competition Effects
GC/MSD, SPME, Termální desorpce, GC/SQ
Instrumentace
GC/MSD, SPME, Termální desorpce, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Membrane-Assisted Solvent Extraction of Triazines and Other Semivolatile Contaminants Directly Coupled to Large-Volume Injection / GC-MS
Membrane-Assisted Solvent Extraction of Triazines and Other Semivolatile Contaminants Directly Coupled to Large-Volume Injection / GC-MS
GC/MSD, GC/SQ
Instrumentace
GC/MSD, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Životní prostředí
Otevřít dokument The Use of Different PTV Inlet Liner Types for Trapping Alkanes, Aromatics and Oxygenated Compounds During Thermal Desorption
The Use of Different PTV Inlet Liner Types for Trapping Alkanes, Aromatics and Oxygenated Compounds During Thermal Desorption
GC/MSD, Termální desorpce, GC/SQ
Instrumentace
GC/MSD, Termální desorpce, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Průmysl a chemie
