Analysis of Mycotoxins in Food Matrices

ZÁZNAM | Proběhlo Čt, 11.3.2021

Kombinace přečištění matricových interferencí, chromatografie a trojitého kvadrupólu LC/MS Ultivo umožňuje citlivou a přesnou detekci mykotoxinů.

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Agilent Technologies: Analysis of Mycotoxins in Food Matrices

A sensitive and precise method for analyzing 12 mycotoxins in corn and peanut matrices and five mycotoxins in black pepper matrix on the Agilent Ultivo triple quadrupole mass spectrometer.

Presenter: Andrea Leonardi (Application Engineer, Agilent Technologies)

Presenter: Venkatesha Gaddemane (Venks) (LC/MS Business Manager, Agilent Technologies)

Agilent Technologies

Analysis of Mycotoxins in Food Matrices

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