ZÁZNAM | Proběhlo Út, 18.3.2025
Připojte se k poutavé diskusi Michaela Jakoba (LECO Sales, Německo) na téma Stanovení vlhkosti pomocí přístroje LECO TGM800.Přejít na webinář
Moisture Determination in Dairy and Liquid Dairy Products
LECO: Protein Done Right with LECO - 1 Method, 1 Calibration, 1 Speed ... Fast
Moisture determination in milk and milk products is crucial for ensuring product quality, safety, and regulatory compliance, as it affects texture, taste, and microbial stability. The moisture content in the products is used in calculating total solids for assessing product purity, yield, and consistency. Calculating dry basis results are vital for accurate constituent analysis, providing a standardized measure for comparing different products with varying moisture contents.
Join us for an engaging discussion by Michael Jakob (LECO Sales, Germany) on Moisture Determination using the LECO TGM800.
Presenter: Michael Jakob (LECO European Product Manager)
