ZÁZNAM | Proběhlo St, 27.9.2023
Nový pracovní postup, který umožňuje automatickou přípravu kalibračních standardů.Přejít na webinář


Join Ederina Ninga from the Danish National Food Institute, Gwen Lim and Thomas Preiswerk from CTC Analytics, will discuss a novel workflow that allows the automatic preparation of calibration standards, automatic sample dilution, and automatic clean-up of sample extracts on one instrument.
Furthermore, discover how miniaturized automated solutions are reducing errors, improving analytical consistency, and protecting the environment in one convenient approach.
Presenter: Pascal Fuchsmann (Head of Flavor Analytics)
Presenter: Stefan Cretnik (Product Manager)