Fast Analysis of Arsenic Species in Wines using LC-ICP-QQQ Application Note Food and Beverages Authors Courtney Tanabe1-2, Susan E. Ebeler1-2, Jenny Nelson1-3 Food Safety and Measurement Facility, University of California, Davis, USA 1 Department of Viticulture and Enology, University of…
Klíčová slova
ias, county, dma, lod, mma, napa, wines, arsenic, sauvignon, coast, qqq, zinfandel, species, food, sonoma