LAAN-A-TM-E051 Application News No. MALDI-TOF Mass Spectrometry Simple and Rapid Detection of Thermal Degradation Products of Cooking Oils Using a Benchtop MALDI-TOF Mass Spectrometer B80 The matrix was prepared by dissolving 2,5-dihydroxybenzoic acid (DHB, 10 mg/mL) in methanol, and the…
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tag, maldi, degradation, cooking, rapid, simple, products, tof, ooo, induced, heating, oxidized, detection, molecular, article