γ-lactones - Rt-βDEXcst™

Irone Isomers - Rt-βDEXcst™ 4 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 8 5 (-)-(2R,6R)-trans-α-irone (+)-(2S,6S)-trans-α-irone (+)-(2R,6R)-trans-γ-irone (-)-(2S,6S)-trans-γ-irone (+)-(2R,6S)-cis-α-irone (+)-(2R,6S)-cis-γ-irone (-)-(2S,6R)-cis-γ-irone (-)-(2S,6R)-cis-α-irone (+)-(2R)-β-irone (-)-(2R)-β-irone 7 12 3 9 10 6 min. 40 GC_FF00150 30m, 0.32mm ID, 0.25µm…

Technical Guide A Guide to the Analysis of Chiral Compounds by GC Inside: Definitions of Chirality and Chiral Chromatography Chiral Columns Offer Unique Selectivity Optimization of Chiral Separations Chiral Specific Applications of Essential Oils, Flavors, and Pharmaceuticals 2 A team…

δ-lactones - Rt-δDEXcst™ 1. 2. 3. 4. 5. (+/-)δ-nonalactone 6. (+/-)δ-decalactone 7. (+/-)δ-dodecalactone (+/-)δ-pentalactone (+/-)δ-hexalactone (+/-)δ-heptalactone (+/-)δ-octalactone 1 2 7 6 3 4 min. 100 120 GC_FF00154 5 140 30m, 0.32mm ID, 0.25µm Rt-βDEXcst™ (cat.# 13102) Oven temp.: 60°C (hold…

Peach/Vanilla Flavor - Rt-βDEXsa™ 45 1. 2. 3. 4. 5. 3 1 2 min. 0 19 38 GC_FF00162 30m, 0.32mm ID, 0.25µm Rt-βDEXsa™ (cat.# 13108) Oven temp.: 60°C (hold 2 min.) to 100°C @ 15°C/min. to 220°C @ 3°C/min. Carrier…