Determination of Sterols in Olive Oil using Supported Liquid Extraction (SLE), Solid Phase Extraction (SPE) and GC-FID

C146-E255 Technical Report Comprehensive 2D GC with Dual Mass Spectrometry / Flame Ionization Detection for the Analysis of the Unsaponifiable Fraction of Vegetable Oils GC×GC analysis of the unsaponifiable fraction of vegetable oils Simona Salivo1, Peter Q. Tranchida1, Paola Dugo1,…

TN-2063 APPLICATIONS Timothy Anderson GC Product Manager Quick, Accurate Testing of FAMEs in Olive Oil by GC/FID Using a Zebron™ ZB-FAME GC Column Tim was raised in Texas where it was completely too hot, then moved to Pennsylvania and Ohio…

Analyzing Fats and Oils by GC Your Analysis of Oils and Fats! Edible oils and fats are among the most abundant cooking ingredients in the world, and are an important part of a healthy balanced diet—especially if they are high…

Application Note 37 Analyze Sterols, Using a Special-Purpose Capillary GC Column A specially tested capillary GC column, the SAC-5 column, provides consistent analyses of cholesterol and numerous other plant and animal sterols. Analyses of sterols in several foods are shown.…