Glucose and maltose derivatives separated on a Metrosep Carb 2 column applying a flow gradient

IC Application Note P–72 Carbohydrates in orange juice applying pulsed amperometric detection Besides the typical sugar components, orange juice contains inositol. This sugar alcohol is an important signaling and messenger molecule. This Application Note shows the determination of inositol besides…

IC Application Note P–69 Due to residential wood burning, concentrations of levoglucosan, mannosan, and galactosan are typically elevated during the winter months. By contrast, during the summer months, an increased contribution of primarily biological sugar components can be expected. For…

A fresh look at food and beverage analysis Discover the potential of ion chromatography for the modern analytical laboratory 1 Preface 2 Why choosing ion chromatography (IC) for food and beverage analysis? 3 Applications – selected examples from the food…

AN-P-086 Quality assurance of instant coffee Free and total carbohydrate determination with IC-PAD according to AOAC 996.04 and ISO 11292 Summary Coffee is an extremely popular beverage with a significant economic importance. Quality assurance, including tracing adulterants in coffee, is…