Analysis of Fats in Food Products with GC-TOFMS

The Distinction of cis and trans Fatty Acids in Food Products with a Novel Benchtop Time-of-Flight GC-MS System Bernie C.L. Yeung, Elizabeth M. Humston-Fulmer, Joseph E. Binkley, Lorne M. Fell, Christina N. Kelly, and David E. Alonso | LECO Corporation,…

® Determination of Fatty Acid Methyl Esters by GCxGC-TOFMS LECO Corporation; Saint Joseph, Michigan USA Key Words: GCxGC-TOFMS, FAMES Naturally present unsaturated fatty acids possess almost exclusively cis double bonds. Trans Fatty Acids (TFAs), being a product of enzymatic hydrolysis…

595 North Harrison Road Bellefonte, PA 16823-0048 USA Telephone 800-247-6628 L 814-359-3441 Fax 800-447-3044 L 814-359-3044 email: [email protected] sigma-aldrich.com/supelco Technical Report Discovery® Ag-Ion SPE for FAME Fractionation and Cis/Trans Separation When silver ions are loaded and immobilized on to an…

FOOD TESTING APPLICATIONS eBook LECO Corporation – company facts GC- and GC×GC-TOFMS instrumentation Specific LECO GC-TOFMS instrument features Separation Science product portfolio Selection of LECO SepSci App Notes LECO Food Testing Bibliography Next Page  LECO CORPORATION SOME COMPANY FACTS…