Quantitative Analysis of Furan and Alkylfuran in Processed Food Using a Triple Quadrupole GC-MS System and an SPME Arrow

GC-MS HS-20 NX/GCMS-QP2050 Application News Quantitative Analysis of Furan and Alkylfurans in Processed Food Using Headspace GC-MS Yoshihiro Saito User Benefits  The compact instrument design reduces the installation footprint.  Maintenance requirements are reduced due to the DuraEase ion…

Analysis of furan and alkylfurans in food commodities using headspace SPME arrow and GC-MS Nathaly Reyes Garcés Jana Hepner RAFA 2022 Restek Corporation Introduction • Furan and alkylfurans are produced during heating of foodstuff • The International Agency for Research…

Analysis of furan and alkylfurans in food commodities using headspace SPME arrow and GC-MS Nathaly Reyes-Garcés; Jana Hepner Restek Corporation, Bellefonte, PA, USA Results and Discussion Introduction • Furan and alkylfurans are produced during heating of foodstuff as a result…

Analysis of furan and alkylfurans in food commodities using headspace SPME arrow and GC-MS Nathaly Reyes-Garcés; Joe Konschnik Restek Corporation, Bellefonte, PA, USA • • • • Furan and alkylfurans are produced during heating of foodstuff as a result of…