Milk Allergen Identification and Quantitation in Wine with LC-MS/MS Approaches

[ APPLICATION NOTE ] Targeted and Sensitive Detection of Food Allergens in Complex and Processed Foodstuffs Using UPLC-MS/MS Mélanie Planque,1 Antonietta Wallace, 2 and Nathalie Gillard1 1 CER Groupe, Marloie, Belgium; 2Waters Corporation, Wilmslow, UK APPLICATION BENEFITS ■■ ■■ Sensitive…

PRODUCT SPECIFICATIONS Orbitrap Exploris 240 Mass Spectrometer Leading performance Benefits • Premium quantitative and qualitative performance with the fast-scanning High-Field Thermo Scientific™ Orbitrap™ mass analyzer • Compatible with Thermo Scientific next-generation ion sources including the Thermo Scientific™ FAIMS Pro™ interface…

Top Down Milk Protein Identification and Relative Quantification by Q Exactive Mass Spectrometer Terry Zhang, David M. Horn, Charles Yang and Dipankar Ghosh Thermo Fisher Scientific, San Jose CA Overview Purpose: Mixtures of casein and whey proteins were characterized by…

Waters Application Notes Food Testing TO YOUR LABORATORY GC WITH THE POWER OF XEVO ■ Engineered to maximize uptime ■ Minimal method development ■ Easily surpass regulatory limits ■ Reduce training time and costs www.waters.com/tqgc Ensuring consistent, reliable security in…