Evaluation of antioxidants in currant and gooseberry R. Vávra2, V. Voříšek1, J. Kabrhelová1, E. Eichlerová1, R. Machová1, A. Bílková2,3, P. Knapová2, J. Kaplan2, I. Novotná2, V. Danková2, A. Horna1,a 1RADANAL Ltd., Pardubice, Czech Republic; 2Research and Breeding Institute of Pomology…
Klíčová slova
ipm, eko, antioxidant, activity, cultivar, red, abcd, currants, ben, gooseberries, black, cultivars, fruits, electrochemical, white