Aplikace se zaměřením na SPME - strana 2

Otevřít dokument Chemical Analysis of Wine with HS-SPME and GC-TOFMS for Target Screening and Non-Target Characterization and Comparison
GCMS

Chemical Analysis of Wine with HS-SPME and GC-TOFMS for Target Screening and Non-Target Characterization and Comparison

GCxGC, GC/MSD, SPME, GC/TOF
Instrumentace
GCxGC, GC/MSD, SPME, GC/TOF
Výrobce
Agilent Technologies, GERSTEL, LECO
Zaměření
Potraviny a zemědělství
Otevřít dokument Comparison between the MVM (Multi-Volatile Method), single DHS extraction and SPME (Solid Phase Micro Extraction) for extraction of volatiles in Whisky
GCMS

Comparison between the MVM (Multi-Volatile Method), single DHS extraction and SPME (Solid Phase Micro Extraction) for extraction of volatiles in Whisky

GC/MSD, GC/MS/MS, HeadSpace, SPME, GC/QQQ
Instrumentace
GC/MSD, GC/MS/MS, HeadSpace, SPME, GC/QQQ
Výrobce
Agilent Technologies, GERSTEL, Anatune
Zaměření
Potraviny a zemědělství
Otevřít dokument Analysis of Sagebrush Aromas by Headspace SPME-GCxGC-TOFMS and Utilization of Variable Modulation in the Second Dimension Separation
GCMS

Analysis of Sagebrush Aromas by Headspace SPME-GCxGC-TOFMS and Utilization of Variable Modulation in the Second Dimension Separation

GCxGC, GC/MSD, SPME, GC/TOF
Instrumentace
GCxGC, GC/MSD, SPME, GC/TOF
Výrobce
Agilent Technologies, GERSTEL, LECO
Zaměření
Potraviny a zemědělství
Otevřít dokument Aroma Profile of Pet Food by GC-TOFMS and GCxGC-TOFMS
GCMS

Aroma Profile of Pet Food by GC-TOFMS and GCxGC-TOFMS

GCxGC, GC/MSD, SPME, GC/TOF
Instrumentace
GCxGC, GC/MSD, SPME, GC/TOF
Výrobce
Agilent Technologies, GERSTEL, LECO
Zaměření
Potraviny a zemědělství
Otevřít dokument SPME workshop focusing on the analysis of Coffee
GCMS

SPME workshop focusing on the analysis of Coffee

GC/MSD, SPME, GC/SQ
Instrumentace
GC/MSD, SPME, GC/SQ
Výrobce
Agilent Technologies, GERSTEL, Anatune
Zaměření
Potraviny a zemědělství
Otevřít dokument Solid Phase Micro-Extraction (SPME) Coupled with Selectable 1D/2D GC-MS for the Determination of Food Product Flavors
GCMS

Solid Phase Micro-Extraction (SPME) Coupled with Selectable 1D/2D GC-MS for the Determination of Food Product Flavors

GCxGC, GC/MSD, SPME, GC/SQ
Instrumentace
GCxGC, GC/MSD, SPME, GC/SQ
Výrobce
Agilent Technologies, GERSTEL
Zaměření
Potraviny a zemědělství
Otevřít dokument Analysis of Hops Aroma Profiles as a Function of Boil Time by HS-SPME Using GC-TOFMS and GCxGC-TOFMS
GCMS

Analysis of Hops Aroma Profiles as a Function of Boil Time by HS-SPME Using GC-TOFMS and GCxGC-TOFMS

GCxGC, GC/MSD, SPME, GC/TOF
Instrumentace
GCxGC, GC/MSD, SPME, GC/TOF
Výrobce
Agilent Technologies, GERSTEL, LECO
Zaměření
Potraviny a zemědělství
Otevřít dokument Benefits of using sample enrichment techniques (Headspace SPME, Twister SBSE, and Dynamic headspace) to determine trace level analytes present in a herbal based liquor
GCMS

Benefits of using sample enrichment techniques (Headspace SPME, Twister SBSE, and Dynamic headspace) to determine trace level analytes present in a herbal based liquor

GC/MSD, HeadSpace, SPME, Příprava vzorků, GC/SQ
Instrumentace
GC/MSD, HeadSpace, SPME, Příprava vzorků, GC/SQ
Výrobce
Agilent Technologies, GERSTEL, Anatune
Zaměření
Potraviny a zemědělství
Otevřít dokument Analysis of Trace Odorants in Drinking Water by Headspace-Solid Phase Microextraction (HS-SPME) with Gas Chromatography-Time of Flight Mass Spectrometry (GC-TOFMS) and (GCxGC-TOFMS)
GCMS

Analysis of Trace Odorants in Drinking Water by Headspace-Solid Phase Microextraction (HS-SPME) with Gas Chromatography-Time of Flight Mass Spectrometry (GC-TOFMS) and (GCxGC-TOFMS)

GCxGC, GC/MSD, SPME, GC/TOF
Instrumentace
GCxGC, GC/MSD, SPME, GC/TOF
Výrobce
Agilent Technologies, GERSTEL, LECO
Zaměření
Životní prostředí
Otevřít dokument Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analyses in Beverage and Namely Brewing Analytics. Part III. – Solid-Phase Microextraction and Stir Bar Sorptive Extraction in Fatty Acids Analysis in Beer
GCMS

Possibilities of Utilization of Modern Sample Preparation Methods for Gas Chromatographic Analyses in Beverage and Namely Brewing Analytics. Part III. – Solid-Phase Microextraction and Stir Bar Sorptive Extraction in Fatty Acids Analysis in Beer

GC, SPME, Termální desorpce
Instrumentace
GC, SPME, Termální desorpce
Výrobce
GERSTEL
Zaměření
Potraviny a zemědělství