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Otevřít dokument Aroma Profiling of Commercial Poi Products in Fresh and Aged States Using Comprehensive Two-Dimensional Gas Chromatography
GCMS

Aroma Profiling of Commercial Poi Products in Fresh and Aged States Using Comprehensive Two-Dimensional Gas Chromatography

Postery
| 2025 | William & Mary (MDCW)
GCxGC, GC/MSD, GC/SQ, Software
Instrumentace
GCxGC, GC/MSD, GC/SQ, Software
Výrobce
Thermo Fisher Scientific
Zaměření
Potraviny a zemědělství